Forged Koksmes 20cm 'VG10' Keukengerei extra virgin olive oil

extra virgin olive oil

Impressive dishes: with its mild garlic note

Met glazen deksels hou je zonder optillen makkelijk een oogje in het zeil

The stainless steel with Silvinox® coating does not discolour and is easy to clean

Please note: previously

Forged Koksmes 20cm 'VG10' Keukengerei extra virgin olive oilThe most versatile knife in the kitchen and indispensable for every (hobby) chef. Handy for slicing meat, fish or vegetables, but also ideal for finely chopping herbs. The blade shape of the Forged VG10 chef's knife is characteristic of European cuisine. Unlike most Forged series, the VG10 knives are made of Japanese VG10 steel with a hardness of 60 Rockwell. All Forged VG10 knives are hand forged in 5 layers, have a blade thickness of 2 mm and a