chorizo iberico bellota eichelmast cular 650g thunfisch • Inhalt: 250 ml

• Inhalt: 250 ml

Traditionally made in Castilla La Mancha by the Don Ismael Cheese Factory

Coming from Iberian pigs bred in freedom in the Dehesa of Huelva

Sheep's milk cheese with black truffle

Goat Cheese with Paprika and Olive Oil

chorizo iberico bellota eichelmast cular 650g thunfisch • Inhalt: 250 ml* From Ibrico pigs bred in the dehesa * Traditional recipe from Guijuelo * Sliced, ready to serve * 3 Months of curation * Very good for sandwiches (bocadillos) and tapas Chorizo 100% Ibrico Bellota with 3 months of curation. Made according to traditional recipe in Guijuelo (Spain). Low fat content. Region: Guijuelo, Castilla y Leon, Spain Net weight: 400g